-AOC Montravel Fruity and round, although it is dry, are the most
appropriate terms for this blend of Semillon (roundness in the
mouth) and Sauvignon Blanc (fruity and freshness), developed
from aging on dregs for at least six months.
Some vintages are made into wine directly in oak, to associate
the tannins in the wood with those of the varieties of grapes
selected (predominantly Sauvignon).
Mellow
White Wine
-AOC Côtes de Montravel A selection of parcels (vines more than 30 years old) and
one over-ripened (Botrytis) of Semillon, which make up 100 %,
are the secrets of the smoothness and length that classes it
among the best friends of the aperitif, of foie gras and
desserts.
